RESTINE® 175-03 series
RESTINE® 175-03 series is an ester based printing ink for use by gravure printing.
RESTINE® 175-03 series in combination with 10% REDIVERS® 300 promotor 5032, can be used as 2-Component ink for printing on surfaces with high resistance requirements and food packaging.
RESTINE® 175-03 series was originally developed for printing on sausage casings.
The fully cured print achieves very high resistance properties, including heat-, frost-, oil & grease- and boiling- resistances.
The fully cured print can meet a number of different demands, including indirect food contact.
Generate Technical data sheet
|Sub headline||Ester based gravure ink for meat casings|
Formanualcleaning of Anilox,rubber blankets,rollers,cylinders, vessels and othermachine parts, use brushes or anilox pads.
Use the retardersolvent,to avoid exposure and evaporation.
For easy handling use REDIVERS® 300Cleaning gel 2200.
To achieve boiling sterilization, grease and high heat resistances it is necessary to add 10% REDIVERS® 300 promotor 5032 to the ink.
See ”RESTINE® 175 Instructions for use” for guidance and recommen-dations for use of the product, particularly how to handle as 2-Com-ponent ink for food packaging.
|Shelf life & Storage|
RESTINE® 175-03 series should be used within 2 years from manufac-ture.
It is recommended to store the product at a temperature between 5ºC and 30ºC.
|Substrates||Aluminum folis, Cellulose, Collagen, Metallized foils, PVC, Treated OPP/PP, Treated PA/NYLON, Treated PET/PE, Cellophane, Fibrous|
|Additives & Thinners||REDIVERS® 300 Accelerator 0079, REDIVERS® 300 Promotor 5032, REDIVERS® 300 Retarder 0071, REDIVERS® 300 Thinner 0060, REDIVERS® 300 Thinner 0078|
|Performance||Boiling & Sterilization resistant, Deep freeze resistant, Oil & grease resistant, Print on a multitude of surfaces|
|Compliances||Indirect food, Swiss, Nestle, Kosher, Halal|
|Packaging||Jar, Bucket, Drum, IBC|